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We popped in for an early lunch and had great service, the guy serving was very polite, friendly and knew his menu and drinks. I chose 'The Altar' which is a good plate for carnivores, Chicken, ribs, brisket, fries and slaw! We also sampled the burger and a kids meal... oh and must not forget the burnt ends, they were delicious just like the other dishes! This is a great place to eat and could imagine it's a great atmosphere when busy. 5* We'll be back for more!
Good food, friendly staff, excellent prices. Food took a while but I guess that's part of the course with smokehouses. Still, some updates or a heads-up would've been nice. Seems to be a pattern judging by other reviews. Lovely atmosphere inside, though.
Burgers were good both came with double patties. My cheeseburger could have done with a bit more cheese tho. No beers on tap and our Thatchers was warm. We usually go for an extra side or dirty fries when we go out for a burger but they ran out of the pickled jabaneros. Overall the service was friendly and portions were big.
Wow, if you like real BBQ with Cajun/Haitian/Creole roots then this is the place! Wide selection of bbq goodies; I had ‘the alter’ which was a little bit of everything (pulled pork, burnt ends, ribs, brisket all bbqed) and some Cajun fries. All was totally delicious and no issues except for the brisket being a little dry (but the flavour made up for this). We had a complementary starter of cornbread and chili-butter then dived in. I had the calamari rings to start and then the aforementioned ‘Alter’. Our server was a warm relaxed and friendly waitress, perfect for the relax nature of the restaurant. Okay, yes, the decor is a little eclectic but if that affects the way you taste your food then that’s on you. We had visited for lunch on Sunday and it was quiet and the service was fast. Overall I was blown away, the food is great. I would like to know more about the process however. I’m adding this to my list of must do things in Bristol. Also, remember the roots of this food and know that everything has spice in (not hot at all, barely noticeable for me, but I noticed a couple reviews pointing this out as if it’s a bad thing). I personally love this. If you like your spice too, you can ask for their ‘super hot sauce’ and they bring out an unbranded glass bottle of pure scotch bonnet fire 🔥. Price was the upper limit for a relaxed restaurant but I was more than happy to pay due to above standard food. Thank you for your traditional cooking producing the best bbq meats I’ve tasted in Bristol!
Was looking for a grill place and stumbled across this place. Menu looked good and hip decor. Service was good, went on a Sunday early evening and it was very quiet there. Ordered fried halloumi, burnt ends, chicken thigh, chicken wings, brisket, pork ribs, beef short ribs and chicken salad. Have to say food was disappointing. All the meats were dry, though the seasoning was good. Halloumi was over cooked and rubbery. Burnt ends were ok, little on the dry side. Chicken thigh little bit dry boarder line moist. Chicken wings dry but seasoned well. Pork ribs a little dry. Beef short ribs does not taste like we're slow cooked for 48 hrs as was not tender. Chicken salad, can't really do too wrong. Nice decor and good service, if you like your meats a little on the dry side but and seasoned well, you'll like this place. If you looking for most tender meat, then this is not the place for you.